This is Krazy

Jane's Krazy Mixed-Up Seasonings

I like to use Jane's Krazy Mixed-Up Salt on my burgers and steaks on the grill.  The blend of seasonings help enhance the natural flavor of the meat.

Use Jane’s on popcorn, poultry, pizza, beef, pork, fish, burgers, ribs, eggs, mashed, French fried or baked potatoes of any kind, steaks, sandwiches, salads, vegetables, casseroles, gyros, soups, stews…every meal, every dish--wherever you would use table salt, add an extra spark of flavor--pour on the Jane’s!