Fudge It

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For those who like fudge!

QUICK NUT FUDGE

• 6 tablespoons margarine

• 1 lb. confectioners sugar (sifted)

• ½ cup cocoa

• 1 tablespoon vanilla

• 4 tablespoons milk

• ¼ teaspoon salt

• 1 cup chopped nuts (any kind)

Measure all ingredients except nuts into a bowl. Place bowl in a shallow pan containing 1 inch of simmering water. May use a double boiler. Stir over low heat until smooth. Stir in nuts. Pour into a buttered 8”x 8” pan. Let cool and cut into squares.