Photo Credit |
If you like sausage, you will like this recipe.
SMOKED SAUSAGE CASSEROLE
- 1 package (16 oz.) HILLSHIRE FARMS SMOKED SAUSAGE
- 1 package (20 oz.) frozen shredded hash brown potatoes, thawed
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 medium onion, chopped
- ¼ cup melted butter or margarine
- ¼ teaspoon ground black pepper
Heat oven to 350 degrees. Spray a 9x13 inch baking pan with non-stick spray. Cut sausage into ½ inch cubes. Combine all ingredients into a large mixing bowl. Spread mixture evenly in a prepared pan. Bake 45-50 minutes or until lightly browned. Let stand 5 minutes before serving.
No comments:
Post a Comment