Nutty Chicken

Photo Credit

A simple yet delicious version of the Chinese favorite.

EASY CASHEW CHICKEN

• ½ head of cabbage, thinly sliced
• 1 medium onion, chopped
• 2 cooked chicken breasts, chopped
• 6 oz. cashew nuts
• Oil
• Soy sauce
• Garlic powder or garlic salt

Sauté cabbage and onion in a small amount of oil until crisp tender.  Add soy sauce.  Remove to a plate.  Sauté the chicken.  Add cashews and more soy sauce if needed.  Serve on top of cabbage.  Sprinkle top with garlic powder.  May serve with rice.